Note: All prices in US Dollars
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White Chocolate Pear Chardonnay Sauce
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Made with premium Guittard chocolate, organic agave, chardonnay juice with a hint of pear. Pour over a chardonnay poached pear or vanilla ice cream. Heat slightly and use as fondue dipper or for an easy impressive dessert make individual brownies in mini bundt cake pans and drizzile slightly warmed chocolate sauce over garnished with a mint leaf and red rasberries. Net wt 13 oz.
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