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Pastamoré Vinegars are from Modena, Italy and are aged up to 18 years. We use the barrel aged as our base and infuse the essence of fruits to create mouth-watering flavors. They are used right out of the bottle, or mixed with a light olive oil for a grand vinaigrette. Marinate meats or drizzle over fruits and ice cream

Available in various flavors & sizes

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Balsamic Vinegars