 A special blend of herbs and spices that burst with tantalizing flavors. Excellent marinade for chicken, pork, beef and fish. Create a aromatic, rich and warm finishing sauce for your entrée! |
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 Jezebel is a pineapple base sauce and full of flavor. This sauce or dip can be use as an appetizer, pour over cream cheese or served with fish, chicken or pork.
It's fantastic with coconut shrimp. |
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 Cool and spicy, this sauce bursts with flavor. Superb with grilled prawns, scallops or chicken. Spice up a tropical salad. Pour over a bed of lettuce and top with crab cakes. Dress up a chicken tostada or fish taco. South or North of the border this sauce is irresistible! |
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 Originally used for Satay, however over the years it has become a user friendly sauce. There are 6 different tastes: sweet, sour, salty, bitter, hot/pungent achieving balance.
Try this as a dip, stir fry, mix with vegetables or as a finishing sauce - you won't be disappointed! |
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 This stick-to-the-ribs barbeque sauce is sure to create a back yard sizzle. Spicy chipotle puree and tart apricots slowly simmered with brown sugar and bourbon is the perfect pairing for chicken, pork, ribs and corn-on-the-cob. Brush it on meats at the very end of grilling for a sweet glaze. Dip French fries, onion rings or fried zucchini sticks. Sure to spice up the grill |
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